The Day of the Dead is for Mexicans, a reunion, a “long-awaited” wait, it is a party, it is joy, it is to pamper the soul of those who are no longer there, with flowers, drinks and a big feast, it is to give space to those wonderful memories, is to relive a moment and therefore the presence of a person.
To celebrate life during this beloved and tasty Mexican tradition, here at House we have created 2 events that will surely fascinate you:
I. "The Offering" A magical evening with a special tasting dinner 7 times designed to celebrate our beloved "Day of the Dead" with delicious dishes and elixirs!
II. A special "Dia De Muertos" menu with seasonal dishes and ingredients to celebrate life in this beloved tradition of Mexico. For a whole week!
The night of Thursday, October 31 Chef Karina Rodríguez and Mixologist Cristhian Bustos presents a 7-course dinner, inspired by Mexican cuisine and the day of the dead celebration in Janitzio.
Tonight the offering, the legends, the altar and the memory of a loved one influence the soul of the preparation of each dish.
That is why, this time we will pause to catch our breath, giving that feeling an offering of dishes.
Dinner will take place on Thursday, October 31, 2019 at House Restaurant, inside the Las Casas B + B Boutique Hotel. This is a private event with limited capacity, so naturally, those who book first will have priority.
Check out our Menu below! Surely it will awaken your appetite and that of your guests.
A menu with seasonal dishes and ingredients to celebrate life in this beloved tradition of Mexico.
Available for lunch and dinner from Monday, October 28 until Saturday, November 2nd.